I have 20 years of food service experience from the ground up. With my background in culinary arts plus business development, I can help any client obtain the resources necessary to start their own business. Currently, I have 3 companies focusing on school nutrition catering, baking, and real estate for a diversified portfolio. My catering company I took from a $3 million company to a $20 million within 4 years. I'm happy to advise any client on how to understand how to grow their business based on the market need for their product or company resources.