How I can help you

40 years foodservice with SYSCO. working with restaurants, food trucks, bars, entertainment venues . building and leading business sales/marketing/operations. creative thinker providing leadership driving strategies and accomplishing desired results.understanding of customers needs through their viewpoint. enjoy developing people to their potential. utilizing a collaborative style of management. growing customer base and growing revenues

Areas of Expertise

  • Business Plans / Startup Assistance
  • Customer Relations
  • Marketing, Public Relations & Sales
  • Strategy & Planning

Industry Experience

  • Accommodation & Food Services
  • Wholesale Trade

Nick k. Taras

Communication Methods

  • In Person
  • Phone
  • Video