Original text

Retail, hospitality and food services director with more than 2 decades of experience managing Restaurants, Bars, Nightclubs, Banquets, Conventions, Intuitional food service and retail. Kris’s expertise includes; New operation startup, Brand enhancement and re-launch, Customer Service, Creation and implementation of business operations infrastructure, Retail marketing and promotion, Management team grooming and leadership, Multiple unit operations, Team building with team Member inclusion, Human resource processes, Competitive procurement, Special event planning and execution, Special projects management, P L Management, and Measured customer satisfaction. Kris joined SCORE in 2014.