TranslateSuccess Story
From Dreams to Reality - Amy Miller's Journey with SCORE
Original text
Contribute a better translation
Plan + Start
- Active filters:
-
- Active filters:
-
Headline
Business Lessons Learned from Sum Bar's Success
Khailing Neoh, the founder of Sum Bar, a unique Dim Sum restaurant and bar in Greenville, South Carolina, shares her entrepreneurial journey and the lessons learned from establishing a culturally rich dining experience.
Headline
How to Start a Food Truck Business: A Step-by-Step Guide
Join this webinar to learn step-by-step how to launch and run a successful food truck business.
Headline
Is a Food Truck Business Right for You?
Chances are you're interested in starting a food truck business because friends and family love your food, and you're passionate about preparing it. However, succeeding in the food truck business requires more than just great food at competitive prices.
Starting a food truck business requires careful planning, preparation and hustle. It's about more than just the food; owning and operating a food truck can be stressful and time-consuming, requiring financial and operational management skills and good business sense.
Success Story
Pinorrito
Our journey as food truck owners in Sacramento began in September 2021, fueled by our passion for bringing diverse and delicious flavors to the local community. We are two immigrant brothers who arrived in the United States in 2008, and the idea of our food truck emerged from a shared dream of blending our cultural roots with our love for cooking. Randolph, with his flair for culinary creations, has always been an avid cook, experimenting with recipes and infusing each dish with a touch of home. Ralph, drawing from his experience working in a startup restaurant, gained valuable insights into
Success Story
This Entrepreneur is No Couch Potato
I soft launched my food truck business Spudtacular, LLC in late summer 2023.
In the News
WINEaLOT Wine Pub owner in Wrightstown says 'down-home' vibe sets her winery apart
Miranda Demske, owner of WINEaLOT Wine Pub in the town of Wrightstown, defines entrepreneurship as being willing to take on a large risk for even a larger reward.
Headline
Corporate Transparency Act
Headline
How to Register a Business in Oregon
Success Story
The Taylor Chip Story
CONNECT
712 H St NE PMB 98848
}
Washington, DC 20002
1-800-634-0245
Copyright © 2024 SCORE Association, SCORE.org
Funded, in part, through a Cooperative Agreement with the U.S. Small Business Administration. All opinions, and/or recommendations expressed herein are those of the author(s) and do not necessarily reflect the views of the SBA.
Chat generously provided by:
In partnership with
